Congress Hotel, Home of a Thousand Homes

Rare and Piquant Dishes of Historic Interest

The Compleat Cook

Expertly Prescribing the Most Ready Wayes, Whether Italian,; Spanish or French, for Dressing of Flesh and Fish, Ordering; Of Sauces or Making of Pastry

The Perdue Chicken Cookbook

Mary at the Farm and Book of Recipes Compiled during Her Visit

among the "Pennsylvania Germans"

The Stag Cook Book

Written for Men by Men

The Kitchen Encyclopedia

Twelfth Edition (Swift & Company)

The Khaki Kook Book

A Collection of a Hundred Cheap and Practical Recipes; Mostly from Hindustan

Cookery and Dining in Imperial Rome