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Cooking (Mushrooms)

Mushrooms of America, Edible and Poisonous

Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi

How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.

Robert K. Macadam
Charles McIlvaine

Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.

George Francis Atkinson

Our Edible Toadstools and Mushrooms and How to Distinguish Them

A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species

W. Hamilton (William Hamilton) Gibson
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